Got into the snooty world of loose leaf at uni.Tea is fun and no one questions you really a pack of chocolate hob nobs in one sitting if your tea has flowers floating in it
To add: this is what I had for lunch today: Jacob's cream crackers, Nairn's oatcakes, Double Gloucester and Lancashire Blacksticks Blue - served with celery, pickled shallots, and a nice red apple.
But otherwise, the beauty of working from home is that lunch can be pretty varied. That said, if I can find some decent tomatoes then nothing much beats a really good BLT. Mmmm.
I usually grab a couple of falafel and a small handful of nuts. I have recently thrown a few grapes into the mix. Which, when typed out, does suggest my life is just a series of double entendres.
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