@plasticcanliner@firefish.ranranhome.info avatar

plasticcanliner

@plasticcanliner@firefish.ranranhome.info

Well, more accurately it's a BPA epoxy thing or one of the replacements. If you feel comfortable with the results of corporations getting a round 2 on testing harmful chemicals with full knowledge of how to control the research scene and what ends up in court, well, you're probably increasing your risk of cancer.

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How do we package food products sustainably in coming decades?

I imagine all plastics will be out of the question. I'm wondering about what ways food packaging might become regulated to upcycling in the domestic or even commercial space. Assuming energy remains a $ scarce $ commodity I don't imagine recycling glass will be super practical as a replacement. Do we move to more unpackaged...

plasticcanliner ,
@plasticcanliner@firefish.ranranhome.info avatar

@FalseMyrmidon True but I just want to add the super pedantic point that they have started adding polymers to them! And for cooking materials, too! It's very yikesy to me

plasticcanliner ,
@plasticcanliner@firefish.ranranhome.info avatar

@foofiepie Iain M Banks books are always a treat, and I mean the Culture ones

plasticcanliner ,
@plasticcanliner@firefish.ranranhome.info avatar

@scrubbles That's really cool! Definitely something for people to consider rather than developing hyper-specific moderation tools for their own Lemmy or whatever.

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