Is it kahm? ( lemmy.dbzer0.com )
It's happened twice in a row now. Can anyone recommend how to prevent it. I've had years of no fermenting problems, now twice in a row. I'm sad.
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It's happened twice in a row now. Can anyone recommend how to prevent it. I've had years of no fermenting problems, now twice in a row. I'm sad.
Made with beets, garlic, jalapeño and carrot. These have been 3 days in a 5% brine solution....
Putting up my next batch of hot sauces...
I’m thinking mostly of turşu (torshi) and kimchi....