A tea friend said Dancong Oolongs are often the toughest teas to figure out, and less tea in the dose often results in better flavor/scent. Working on restraint, never my strongest suit, with this Lao Cong Man Tang Xiang Dancong Oolong from Tong Xin She Teahouse.
I've drunk a lot of "Lapsang Souchong" over the years, but those from Tong Xin She Teahouse remain my favorites, especially this "prize winning" version from 2017. One of the very few where the tea isn't completely overwhelmed by the smoke. Elegant.